Welcome to day 19 of the Blogging A-Z April Challenge, 2013! Each day in April (except Sundays) I will be posting here, and the posts will be in alphabetical order! This blog is all about my journey to weight loss / good health & fitness.
For some shameless self-promotion, I have 2 other blogs in the challenge, too. Check them out!
Maple Grove Cemetery - Halloween related, but don't worry - no gore.
Random Ramblings - lives up to its name. Totally random.
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Spaghetti Squash is some versatile stuff! Officially it is a variety of winter squash. It's meat (is that what its called in squash?) can range from very pale yellow to orange. It can be baked, boiled, steamed or nuked and once cooked, it separates into strings that are a good pasta substitute.
Yeah, yeah, yeah, onto the good stuff.
Recipes!!
I can't vouch for any of these, since I have my very first spaghetti squash sitting out on my kitchen counter right now. But these all sounds so gooooooood!
Spaghetti Squash Boats
Roasted Spaghetti Squash with Herbs
Cheesy Spaghetti Squash with Broccoli
Spaghetti Squash Baked Eggs with Salami & Parmesan
I'm not big on salami, I think I'd try this with chunks of ham or bacon.
Spaghetti Squash Fritters
Roasted Shrimp with Spaghetti Squash
Mmmmmmmm!
Spaghetti Squash is some versatile stuff! Officially it is a variety of winter squash. It's meat (is that what its called in squash?) can range from very pale yellow to orange. It can be baked, boiled, steamed or nuked and once cooked, it separates into strings that are a good pasta substitute.
Yeah, yeah, yeah, onto the good stuff.
Recipes!!
I can't vouch for any of these, since I have my very first spaghetti squash sitting out on my kitchen counter right now. But these all sounds so gooooooood!
Spaghetti Squash Boats
Roasted Spaghetti Squash with Herbs
Cheesy Spaghetti Squash with Broccoli
Spaghetti Squash Baked Eggs with Salami & Parmesan
I'm not big on salami, I think I'd try this with chunks of ham or bacon.
Spaghetti Squash Fritters
Roasted Shrimp with Spaghetti Squash
Mmmmmmmm!